Somni Tapas Restaurant Menu

Orzo, spinach, tomato coriander sauce

Seared scallops, wild mushroom risotto, asparagus, roasted cauliflower, Brussels sprouts, pomegranate glaze

Grilled hanger steak, cannelloni beans puree, grilled onions, kaffir lime chimichurri sauce

Slow-cooked short ribs, rigatoni pasta, spinach, parmigiana cream sauce

Bomba rice, chorizo, chicken, mussels, shrimp, saffron

Celery root puree, baby carrots, cauliflower, Brussels sprouts, chicken juice.

slow-cooked poached pear in rumi saffron caramel sauce

add extra $3 for cheese

(1/2 dozen) Served with cocktail sauce

Diced tuna with heirloom aioli, mango relish, crispy shallots, and plantain chips

Broiled shrimp, heirloom tomatoes juice, lemon juice, fresh horseradish

Octopus, shrimp, heirloom tomatoes juice, lemon juice, fresh horseradish

(1/2 dozen) Served with sherry wine mignonette sauce, and cocktail sauce

20 OZ.

Charred spanish octopus, chorizo, cannellini beans, and fennel salad

Baby red and golden beets, curry mousse, wild arugula, goat cheese, toasted walnuts, champagne vinaigrette

Corn-crusted calamari with chipotle aioli

Herb Crouton, lemon emulsion

Smoked eggplant, roasted tomato, crostini, goat cheese foam

Slow-cooked short ribs, pickled shallots, micro cilantro, grain coffee black pepper sauce

Lobster meat, julienne carrots, rice noodles, basil, avocado, and tamarind dipping sauce

Served with fig puree, prosciutto, balsamic sauce

Watercress, watermelon radish salad, gremolata.

Pan seared shrimp, butter, garlic, lemon juice, chile pasilla

Duck confit, coleslaw, passion fruit dipping sauce

Caramelized onions, tomato, gouda cheese, special sauce

Bluefin tuna, green apple coleslaw, napa cabbage, and habanero aioli

Fried chicken thighs, chipotle mayo, ranch sauce

Idaho Yukon roasted potatoes, parmigiana cheese, chives, and smoked peppers dipping sauce

Lobster meat, julienne carrots, rice noodles, basil, avocado, and tamarind dipping sauce