Lunch Menu

Wednesday to Saturday from 11:30am to 3pm

  • Soup of the day.
    Soup changes daily
  • Avocado toast.
    With hummus, tomato, avocado 

    bacon, over easy eggs and red potatoes.

  • Quiche of the day
    served with roasted red potatoes.
  • Somni Omelet.
    Quinoa spinach, red pepper, black olives, feta cheese

    Tziki served with potatoes and toasted butter bread